Red Wine

This cuvée assembles old vine Grenache from three terroirs of the South:

A supple and multi-layered Cannonau (Grenache) made entirely in Amphorae by Elena

The aromas are perfumed, peppery, spicy, smokey and exhibit ripe red fruit

The wine is ruby red with purple highlights. Grapey on the nose

This cuvée sees no oak with no destemming, and is bottled unfiltered

Dark ruby with light edges. Medium intensity with aromas of small stone

Dark fruits, sweet black cherries, kirsch, pepper and bouquet garni-like characteristics, its

The grapes grow on shale and limestone soils in the Agly valleys

From a 4 acre vineyard of 89 year old Carinyena vines. L'Arbossar

' Luis Gutiérrez of the Wine Advocate

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

  "Pompette" is pure pleasure for those seeking a light and