Red Wine

A supple and multi-layered Cannonau (Grenache) made entirely in Amphorae by Elena

This is Produttori del Barbaresco’s flagship wine, a Nebbiolo produced with fruit

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

Dark fruits, sweet black cherries, kirsch, pepper and bouquet garni-like characteristics, its

The grapes grow on shale and limestone soils in the Agly valleys

Gaja is perhaps one of the most important names

Gigondas "La Tour" shows a lovely expression of plum, fig, and violet

Founded in 1958, the priest of the village of Barbaresco, recognizing that

Famille Perrin is the owner and producer of the world-famous Chateauneuf du

Brilliant ruby red this single vineyard Barolo shows elegant notes of cherry

Very dark colour, Indian ink. The nose is pure, powerful and fresh

 A blend of 45% Garnatxa, 45% Cariñena and 10% Syrah. Winemaker Jordi