Red Wine

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Thanks to the use of delicate macerations and the discreet use of

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

The typical nature of this wine is best expressed with a smoked

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

A beautiful aromatic intensity emerges from this Beaune from the "Les Prévoles"

Ripasso was trademarked for many years by Masi (who are in the

The vines are grown on south and south-east facing vineyards at altitudes

70% Corvina/Corvinone , 30% Rondinella This Valpolicella from the hills of the Classico

Corte Adami Amarone della Valpolicella 2015. Aromas of French oak, coconut, blackcurrant

Terre di Pietra's 'problem child' is essentially a declassified Valpolicella, and it's