Red Wine

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

Ruby red wine, defined by plum fruity notes harmoniously mingled with vanilla

Intense ruby-red color, with a complex bouquet, reminiscent of red berries, redcurrants

Intense cherry-red colour with violet reflexes. The aromas transport our senses to

Ultreia Saint-Jacques opens with floral aromas and fresh notes. Vibrant and fresh

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Unoaked, crunchy and refreshing. Lots of red cherry, blackberry, damson, cranberry, strawberry

Fruit in straw and a vintage allure, the latest creation of the

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Very deep ruby colour, black at the core. The nose is very

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and