Red Wine

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

A super exciting Sicilian red! Light, fragrant, with a beautiful structure and

The Il Passo Vigneti Zabu by Farnese / Fantini is a special

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

The vineyards for this wine are grown on the lakeside of the

A wild wine! Elegant, light-bodied and with great energy, it’s made from

A delicious light red. Could be served slightly chilled, fresh red fruits

The grapes for this wine were selected from old vines over 70

100% Baga, Sour cherry and blackberry aroma with a slight vegetal undertone

100% Baga, handpicked from different vineyards in Bairrada. Inspired y the Romans

Brilliant intense dark cherry red colour with a present viscosity. The nose

60% Caiño / 40% Mencía comes from 2 plots of Caiño and