Region

A top quality Ribera del Duero. Lush with abudant ripe tannins and

Quinta Milu's top wine 'La Cometa' is aged in a mixture of

50% Sauvignon Blanc 45% Sémillon, 5% Muscadelle This beautiful white Bordeaux features

This estate is Irish owned . Lochlann and Brenda Quinn engaged consultant Hubert

The wine is predominantly Sauvignon Blanc (70%) with Semillon (25%) and Muscadelle

Lemongrass, tomato leaf and intense passionfruit dominate a refined nose. The palate

95% Tempranillo / 5% Viura. Made in a Beaujolais style, with the

Beautifully complex blend of Bordeaux white varieties; Aromas of citrus peel and

Bright yellow colour with vibrant citrus fruits and balanced minerality. Well balanced

Fermented entirely with naturally occurring yeast, this is an alternative style of

100% Tempranillo aged 17 months in French oak barrels (1/3 new). This

On the nose, a very recognizable sauvignon blanc. Grassy, ​​slightly green tones