Burgundy

A succulent and spiced red Burgundy that delivers far above its station

A deep red colour, full-bodied in the mouth with flavours of summer

The Saint-Véran ‘Tirage Précoce’, which means ‘early racking’, which is matured on

This Chablis is fresh, pure, and mineral, with lovely texture and balance

Saint-Romain from Roisin Curley shows aromas

The domain Sylvain Pataille is a key figure in the terroirs of

Stone fruit, hints of cedar and undergrowth form the aromatic structure of

This is an energetic, vibrant white Burgundy which fizzes with citrus fruit

The deepest, most perfectly-formed Vaudenelles we can remember tasting. Typically crisp and

Maurice Drouhin was for many years Administrator of the Hospices de Beaune

A fruity, expressive nose that’s spicy and creamy, with aromas of strawberry

The Beaune Blanc from Roisin Curley is a new wine, interestingly (and unusually)