Wine

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

The typical nature of this wine is best expressed with a smoked

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A beautiful aromatic intensity emerges from this Beaune from the "Les Prévoles"

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Chardonnay Pinot Noir - White Australian Wine. ABV 0,5% Sourced from

70% Corvina/Corvinone , 30% Rondinella This Valpolicella from the hills of the Classico

Terre di Pietra's 'problem child' is essentially a declassified Valpolicella, and it's

Deep and intense on the nose with perfumes of dried cherries and

Corte Adami Amarone della Valpolicella 2015. Aromas of French oak, coconut, blackcurrant

This Valpolicella from the hills of the Classico area is a