Wine

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

Soil: sandstone, clay-limestoneGrape varietal: Syrah, Marselan, Grenache, Carignan,Winemaking process:

Pitti opens with an intense expression of black berries, ripe black fruits

Full-on flavoured wine, with plenty of complex small berries and spicy flavours

Expressive and classic Soave, white flower and green apple notes. Ripe fruit

Cuvée des Contis is the house speciality; slightly botrytised Semillon (50%) with

A great value fruit forward syrah from the South of France.

Bright pale yellow citrus hue. A wine with the backbone of granite

Rose and white fruit flavours on the nose, with a smooth, fresh

'Very pretty licorice and spice character on the nose. Full-bodied, with very

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

The nose is characterised by elegant and fresh flavours. The freshness continues