Grape

A deep red colour, full-bodied in the mouth with flavours of summer

Yes, you guessed it right… But it’s a lot more than just

The Ilberts have been growing vines in Cahors since 1901, bottling their

Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy

Aromas of bright cherry, raspberry with a mushroom earthiness on the

Markus Molitor chooses the grapes for this Riesling from steep, old vineyard

Saint-Romain from Roisin Curley shows aromas

On the nose fresh red fruits and floral notes stand out on

Pale yellow in color with glints of green, the wine is intense

Leitz Out, riesling in a handy can! Delicately dry, crisp acidity, juicy

This is very tight and compacted with a condensed palate of currant

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels