Grape

The 2016 is a blend of 60% Cabernet Sauvignon, 30% Merlot, 3%

Chakalaka, a Zulu word that implies togetherness, refers to a truly South

"Intense graphite and violet character with lead pencil. It’s full and firm

Well balanced chardonnay full of crisp yellow apples and hints of lemon

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

A deep red colour, full-bodied in the mouth with flavours of summer

The deepest, most perfectly-formed Vaudenelles we can remember tasting. Typically crisp and

Saint-Romain from Roisin Curley shows aromas

2006 at Remelluri was an exceptional vintage with fresh, fully-developed fruit flavors

Syrah and Grenache combine perfectly here to reveal aromas of blackcurrant, blackberry

The intense, complex nose offers tropical fruit aromas such as pineapple, banana

A lovely mix of dark berry, floral and spice aromas. Complex structure