Grape

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

Purple red in colour with some shiny highlights. On the nose, this

The wine displays a very attractive pale straw colour. The nose is

Warm, sunny and dry, 2006 is a vintage marked by a homogeneous

Saint-Romain from Roisin Curley shows aromas

It's a remarkably deep and powerful wine in the context of Savigny

2006 at Remelluri was an exceptional vintage with fresh, fully-developed fruit flavors

Rich and buttery, with an oaky vanilla, toasty body. The fruit drives

The deepest, most perfectly-formed Vaudenelles we can remember tasting. Typically crisp and

The nose is characterised by elegant and fresh flavours. The freshness continues

This is an energetic, vibrant white Burgundy which fizzes with citrus fruit

Exceptional concentration of blackcurrant and balckcurrant fruits, round, fleshy fruits with hints