Wine

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Low temperature fermentation has retained the fresh, crisp and aromatic quality of

The wine is ruby red with purple highlights. Grapey on the nose

A wild wine! Elegant, light-bodied and with great energy, it’s made from

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

This Muscadet is intense and aromatic. Pale yellow with green reflections it

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

A super exciting Sicilian red! Light, fragrant, with a beautiful structure and

The vineyards for this wine are grown on the lakeside of the