Spain

he base of this vermouth is rich, nutty Sherry—80% amontillado and 20%

This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel

2006 at Remelluri was an exceptional vintage with fresh, fully-developed fruit flavors

Celler del Roure is a personal project of Pablo Calatayud, whose vineyards

Orange tones, creamy, dense. On the nose, it is complex, citrus notes

A distinctive blend of our finest sherries from palomino

Unoaked, crunchy and refreshing. Lots of red cherry, blackberry, damson, cranberry, strawberry

An unoaked fresh and juicy organic Tempranillo. This ticks all the boxes

' Luis Gutiérrez of the Wine Advocate

El Perdiguero Crianza is intense and elegant, filled with dark red berry

Lovely cherry colour. Subtle aromas of pomegranate and redcurrant with hints of

Deep dark red with a tile shine. Clean on the nose, with