Portugal

100% Baga, Sour cherry and blackberry aroma with a slight vegetal undertone

Cabriz organic red wine, was produced from organically grown grapes of the

Herdade do Rocim is located in the lower Alentejo region (southern Portugal)

Grapes are cooled to a low temperature, pre-maceration and fermentation for eight

Very pure and expressive fruit with earthy notes and minerals, a very

A wine of great intensity, complexity and elegance. On the nose, aromas

A delicious and organic Portugese red with ripe red fruits and floral

The first wine made by Esporão in 1985. Made from estate grown

92 pts Robert Parker - Intense grenade color and aromas of black fruit

Aromas of Mediterranean forest with balsamic notes of pine tree and resin

Layered red fruit, dried savory herbs, fresh acidity balanced by pleasant tannins

This well structured and elegant wine has plum and cherry flavours balanced