Aromas of Mediterranean forest with balsamic notes of pine tree and resin. Large and complex in the mouth, juicy and expressive with flavors of forest fruits and suggestions of cloves. Gastronomic profile and promising an evolution potential.
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BodyFull
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CountryPortugal
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RegionAlentejo
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Grape VarietyTrincadeira
Description
Winemaking:
50% of the batch matured for 6 months in French oak barrels of 400 l, second and third year.
Grape Varieties:
Alicante Bouschet,Trincadeira,Cabernet Sauvignon,Syrah,Alfrocheiro
Tasting Notes:
Aromas of Mediterranean forest with balsamic notes of pine tree and resin. Large and complex in the mouth, juicy and expressive with flavors of forest fruits and suggestions of cloves. Gastronomic profile and promising an evolution potential.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Ideal to accompany spicy dishes and game meats.
Reviews and Awards:
. 17,5 points in Vinho Grandes Escolhas;
. 17 points in Revista de Vinhos.
Recommended Glass Pairing
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Spiegelau Red Wine Glass Set€29.95
The Style red-wine glass 4-pack from Spiegelau is a part of a series of elegantly formed crystal glasses