Portugal

100% Baga, Sour cherry and blackberry aroma with a slight vegetal undertone

Cabriz organic red wine, was produced from organically grown grapes of the

A wine of great intensity, complexity and elegance. On the nose, aromas

The wine is velvety, concentrated with fine tannins and notes of cassis

Mouchao is a powerful red wine, full of dense tannins and impressively

A delicious and organic Portugese red with ripe red fruits and floral

The first wine made by Esporão in 1985. Made from estate grown

Aromas of fresh red fruits on the nose, accompanied by floral and

92 pts Robert Parker - Intense grenade color and aromas of black fruit

Layered red fruit, dried savory herbs, fresh acidity balanced by pleasant tannins

Grapes are cooled to a low temperature, pre-maceration and fermentation for eight

The Herdade dos Grous estate is next to the