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A supple and multi-layered Cannonau (Grenache) made entirely in Amphorae by Elena

Dark ruby with light edges. Medium intensity with aromas of small stone

Pale red in colour, it offers up aromas of red cherries, raspberries

Gigondas "La Tour" shows a lovely expression of plum, fig, and violet

Anise, fresh fennel and rose notes are underscored with a fluid web

Made from 100% Garnacha, this wine is light and fresh, light years

"Tobacco, licorice and spice notes weave through flavours of red cherry and

Famille Perrin is the owner and producer of the world-famous Chateauneuf du

A deep color, an intense nose of red fruit, black cherry, blueberry

Fruity and mineral, as a Priorat wine must be, and without any

 A blend of 45% Garnatxa, 45% Cariñena and 10% Syrah. Winemaker Jordi

Shows a lightly mulled edge. The warm raspberry and boysenberry confiture notes