Italy

A smooth wine with dark ripe fruits and a warming palate. Bright

Low temperature fermentation has retained the fresh, crisp and aromatic quality of

A deep ruby red in colour, with lifted perfumes of dark fruits

Ruby red wine, defined by plum fruity notes harmoniously mingled with vanilla

The wine is ruby red with purple highlights. Grapey on the nose

Intense ruby-red color, with a complex bouquet, reminiscent of red berries, redcurrants

From the award-winning Cantina Tollo, one of the best co-operative wineries in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A vivid ruby red wine with aromas of blackberry, currant and blueberry

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

Straw yellow in colour with green reflections. On the nose, it shows