Italy

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

A supple and multi-layered Cannonau (Grenache) made entirely in Amphorae by Elena

Rich, full of sap and fragrant, the Pouilly Fuisse are rich and

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

A unique blend of grapes make up this wine - Chardonnay, Sauvignon

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

Ripasso was trademarked for many years by Masi (who are in the

Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi

Corte Adami Amarone della Valpolicella 2015. Aromas of French oak, coconut, blackcurrant

Madregale Bianco is a zippy, fresh white made from Chardonnay along with

70% Corvina/Corvinone , 30% Rondinella This Valpolicella from the hills of the Classico