Italy

From the moment the bottle is opened, the wine invites you in

Low temperature fermentation has retained the fresh, crisp and aromatic quality of

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

The wine has a straw-yellow colour, with an aroma that has a

Made with 100% Vermentino Sardinia’s signature white grape. A different take and

This Vermentino in purity reflects the production philosophy of the Marchesi Mazzei

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

The wine is ruby red with purple highlights. Grapey on the nose

Straw yellow in colour with green reflections. On the nose, it shows

Intense floral notes of acacia and linden flowers. The refreshing presence of

Fun and simple to drink, enriched with aromas of juicy red fruits