Italy

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

From the moment the bottle is opened, the wine invites you in

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Excellent depth, layers of flavour ranging from white peach to almond blossom

The wine is ruby red with purple highlights. Grapey on the nose

Thanks to the use of delicate macerations and the discreet use of

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

An intense pale yellow colour with brilliant hues, on the nose it

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and