Wine

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

A superb Portuguese sparkling rose. Great intensity and freshness, vibrant bubbles with

This is distinctively Dao, with salty-cold minerality heightened by clean and refreshing

Wood-fermented Malvasia from pre-phylloxera vines, blended with five other unspecified white varieties

Sercial aged in French oak casks from 10 up to 14 years

A medium-dry, verdelho-style Madeira from highly regarded producer Henriques & Henriques. This

100% Baga, Sour cherry and blackberry aroma with a slight vegetal undertone

100% Baga, handpicked from different vineyards in Bairrada. Inspired y the Romans

A delicious light red. Could be served slightly chilled, fresh red fruits

A Merseguera led blend with more than a passing resemblence to white

Brilliant intense dark cherry red colour with a present viscosity. The nose

The vines at La Stoppa were worked organically from the early 90s