Wine

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

Allram Gruner Veltliner Strass has a delicate pappery aroma with refreshing citrus

was produced from frozen  Grüner Veltliner  grapes and shows noble golden

Deep and intense on the nose with perfumes of dried cherries and

Aromas of roasted chestnuts and almonds followed by a pleasant pepperiness, orange

Corte Adami Amarone della Valpolicella 2015. Aromas of French oak, coconut, blackcurrant

70% Corvina/Corvinone , 30% Rondinella This Valpolicella from the hills of the Classico

Terre di Pietra's 'problem child' is essentially a declassified Valpolicella, and it's

This Grüner Veltliner shows brilliant white-gold with green reflexions. On the nose