Single Pot Still Whiskey

Nose: Crisp red apple leads the introduction of yellow banana with the

Nose: Rich charred oak intensity, layered with sweet toffee and vanilla while notes

Nose: A feast of desserts – sticky toffee pudding, black forrest gateaux

Nose: Sherbet, seaside rock, ice cream soda, coconut, salted caramel, freshly baked cinnamon

Pot still spices are accentuated by the Irish oak contribution, adding waves

The 2023 vintage is the 13th annual release of this super-premium expression

Nose: Notes of hibiscus flowers, honeycomb, white grape flesh, grapefruit and citrus

An ideal replacement for MVR21 Pot still spices are accentuated by the

Nose: Remarkable aroma spanning fresh tropical fruits, nuts and rich dried fruit

Dingle Single Pot Still Batch 2 is a small batch release from

An ideal replacement for MVR21 Pot still spices are accentuated by the

Distilled in Dublin. Style: Malt & Grain in ex-Loupiac wine casks