Spirits

Nose: The Port cask delivers a wonderful intensity. Maple syrup infused waffles, thick

Nose: The influence of the bourbon cask is immediately obvious. Crème brulee, salted

Nose: A feast of desserts – sticky toffee pudding, black forrest gateaux

Nose: lime zest, chopped mint, sweet pear Taste: caramelised apple, raisins, vanilla

Nose: Sherbet, seaside rock, ice cream soda, coconut, salted caramel, freshly baked cinnamon

In making Laphroaig, malted barley is dried over a peat fire. The

Nose: redcurrant, coconut, baked toffee apple, caramelised raisins. Taste: a fine

Dingle Gin attended the World Gin Awards 2019, where industry experts shortlisted

Dingle Vodka is all about purity. Crafted in small batches in a

This single malt whiskey, is the second offering to newly launched Lambay

Only the finest triple distilled whiskey distillates have been hand-selected to perfect

Kalak Peat Cask is a unique Irish vodka that is made using