Pending

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

A vivid ruby red wine with aromas of blackberry, currant and blueberry

This estate has four hectares of vineyards, 2.5 of which are

Pronounced bouquet of ripe cherry and cassis, with hints of coconut and

Tenuta Carleone di Castiglioni was first mentioned in the year 1078 when

What this is, is a juicy, silky smooth and seamless blend of

Fun and simple to drink, enriched with aromas of juicy red fruits

Always released one year later as if it were a Riserva (although

 Ruby red in colour Pèppoli Chianti Classico offer intense fruity notes of

"Sean O’Callaghan is a passionate, obsessed and intensely faithful producer of Sangiovese

The 2016 Barbaresco Riserva Ovello is the most severe and angular of

Ripasso was trademarked for many years by Masi (who are in the