Pending

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

The wine is bone dry and fresh, with fine bubbles, clean floral

Deci is 100% Macabeu, aged in old oak and cement. It is

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

A saline and textured Languedoc white from a biodynamic vintner. A blend

Wonderful rich dried fruit, enhanced by spiciness and set off by a

Ripasso was trademarked for many years by Masi (who are in the

This Valpolicella from the hills of the Classico area is a

This dry and refreshing Txacoli Rosado is made mainly of the afore-mentioned Hondarabbi Beltza

Golden straw yellow, with green hues and metallic iridescence. The bouquet combines