France

A deep red colour, full-bodied in the mouth with flavours of summer

Aromas of bright cherry, raspberry with a mushroom earthiness on the

Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy

Saint-Romain from Roisin Curley shows aromas

Complex floral aromas along with fresh citrus (pineapple, lemon) and vanilla notes

There are nine barrels of the 2018 Montrachet Grand Cru (Maison Louis

Stone fruit, hints of cedar and undergrowth form the aromatic structure of

Le Pernand – Vergelesses “Les Combottes” is an eye-catcher because of it’s

This is an energetic, vibrant white Burgundy which fizzes with citrus fruit

This is very tight and compacted with a condensed palate of currant

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels

Domaine Henri Boillot has become something of a specialist in Volnay. This