France

A deep red colour, full-bodied in the mouth with flavours of summer

Aromas of bright cherry, raspberry with a mushroom earthiness on the

Saint-Romain from Roisin Curley shows aromas

Complex floral aromas along with fresh citrus (pineapple, lemon) and vanilla notes

Stone fruit, hints of cedar and undergrowth form the aromatic structure of

Le Pernand – Vergelesses “Les Combottes” is an eye-catcher because of it’s

This is an energetic, vibrant white Burgundy which fizzes with citrus fruit

This is very tight and compacted with a condensed palate of currant

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels

Shows a lightly mulled edge. The warm raspberry and boysenberry confiture notes

This vibrant, sappy cuvée has a hint of the sea about it

This time around this is in full blossom. This is earthy, soily