Type

Rothaus Pils is Made with lager yeast and matured for 4 weeks

Hofbräu Oktoberfest Beer is a special 6.3% beverage that appears yellow to

Rich and intense, aromas of fresh apple supported by notes of red

Unique barley malt from southern Germany, spring-fresh brewing water as well as

Produced in the heart of Normandy, this duche de longueville pear cider

Produced in the heart of Normandy, this dry cider is made exclusively

Smooth, effervescent, and full-bodied with incredible apple notes.

Light and dry in body, with a tender herbal soupçon of bitterness

With Mahrs Bräu Helles, a creamy, compact head crowns the glass. Brilliant

Pleasantly tart and lightly carbonated, it is a beer that goes just

Beer sensory characteristics: This delicately rich, dark mahogany-hued “Märzenbier” (March beer), with

The type of apple used for Argelette are 40% sweet, 40%