Description
Rothaus Pils is Made with lager yeast and matured for 4 weeks before release, this pils has a rich and elegant flavour with a crisp fresh hop finish. Food Recommendations. Great as an appertif. ABV. 5.1%
Rothaus Pils is Made with lager yeast and matured for 4 weeks before release, this pils has a rich and elegant flavour with a crisp fresh hop finish. Food Recommendations. Great as an appertif. ABV. 5.1%