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BodyFull
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CountryFrance
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RegionBordeaux
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Colour/StyleRed
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Grape VarietyCabernet Sauvignon, Merlot
Description
Fifth Grand Cru Classé in the Official Classification of 1855, Château Haut-Batailley is a reference among fine Pauillac. Its name refers to the word "battle", in memory of the battles that took place on the estate at the end of the Hundred Years' War in the 15th century.
Since 2017, Chateau Haut Batailley has been run by the Cazes family, who continue the Borie family's legacy which started in 1930 and perpetuate the style and quality of this essential Médoc wine, situated on the left bank of the Bordeaux region.
Details
| Food Pairing | Chateau Haut Batailley is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Chateau Haut Batailley is also good with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta. |
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| ABV | 13.50% |
| Categories | Wine, Fine Wine, France, Cabernet Sauvignon, Bordeaux, France, Red Wine, Cabernet Sauvignon |
Recommended Glass Pairing
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Spiegelau Red Wine Glass Set€29.95The Style red-wine glass 4-pack from Spiegelau is a part of a series of elegantly formed crystal glasses
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