Wine

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Pitti opens with an intense expression of black berries, ripe black fruits

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

A biodynamic blend of Zweigelt and St Laurent from Burgenland in South

Ruby red in colour tending towards garnet with age. It is a

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

Wonderful rich dried fruit, enhanced by spiciness and set off by a

The estate lies between Montepulciano and Montefollonico and consists of about 32

Very similar to the summer favourite Puszta Libre. Blackcurrant, vanilla, baked apple

This Valpolicella from the hills of the Classico area is a

Ripasso was trademarked for many years by Masi (who are in the