Wine

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Full of spice on the nose and palate, this wine has full

This wine has a deep ruby red colour with violet reflections. On

Wood-fermented Malvasia from pre-phylloxera vines, blended with five other unspecified white varieties

Sercial aged in French oak casks from 10 up to 14 years

An intense, full-bodied wine with dark fruits, cherry, and spice. Lingering tannins

A medium-dry, verdelho-style Madeira from highly regarded producer Henriques & Henriques. This

100% Verdicchio. The wine reveals a deep note of cedar, both on

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

Bramble, raspberry, cassis, toasted oak and floral aromas. full-bodied, layered with black

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Iconic Californian Grape but this one is from Chile! Fruit driven style