Red Wine

A biodynamic blend of Zweigelt and St Laurent from Burgenland in South

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Pitti opens with an intense expression of black berries, ripe black fruits

Thanks to the use of delicate macerations and the discreet use of

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Although red, it is best enjoyed lightly chilled and provides a perfect

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

Ripasso was trademarked for many years by Masi (who are in the

The vines are grown on south and south-east facing vineyards at altitudes

Terre di Pietra's 'problem child' is essentially a declassified Valpolicella, and it's

Corte Adami Amarone della Valpolicella 2015. Aromas of French oak, coconut, blackcurrant