Red Wine

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

'Beginning to open magnificently, the still dense purple-colored 2000 reveals a blossoming

This is Produttori del Barbaresco’s flagship wine, a Nebbiolo produced with fruit

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light

Aromas of bright cherry, raspberry with a mushroom earthiness on the

Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy

A gently sweet and perfumed Brachetto with a rich, persistent mousse and

Fairview Pinotage is sourced from a number of vineyards in the coastal

Intense garnet in color, the nose shows floral and spicy notes perfectly

A deep red colour, full-bodied in the mouth with flavours of summer

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels

"So much violets, licorice, pencil, flowers and currants define this on the