Red Wine

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

The Il Passo Vigneti Zabu by Farnese / Fantini is a special

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

The vineyards for this wine are grown on the lakeside of the

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Medium Body Wine. On the nose vivid aromas of pineapple, mango, and

A wild wine! Elegant, light-bodied and with great energy, it’s made from

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

Smell of cherry with violet hues. Pure red and black fruit on

A super exciting Sicilian red! Light, fragrant, with a beautiful structure and

A blend of local varieties including Mencia, Garnacha Tintorera , Palomino (white) , and