Red Wine

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A medium to full-bodied Tempranillo from high altitude vineyards of Rioja Baja

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

Intense garnet in color, the nose shows floral and spicy notes perfectly

From a 4 acre vineyard of 89 year old Carinyena vines. L'Arbossar

Grapes 100% Pinot Noir Tasting Note This wine displays an open and

Ultreia Saint-Jacques opens with floral aromas and fresh notes. Vibrant and fresh

Situated between the Piedmontese towns of Alba and Asti the Produttori del

95% Tempranillo / 5% Viura. Made in a Beaujolais style, with the

Celler del Roure is a personal project of Pablo Calatayud, whose vineyards

Maurice Drouhin was for many years Administrator of the Hospices de Beaune