Red Wine

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

Aromas of bright cherry, raspberry with a mushroom earthiness on the

Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy

Light ruby red coloured pinot noir. On the palate a fresh fruit

Aromas of red berries and vanilla on the nose. Silky on the

Quite fruity and expressive. Notes of cherry, rhubarb, hunts of cedar and

Deep ruby red wine, full from rim to core. Pronounced developed nose

This wine is a Burgundy appellation produced in the Côte Chalonnaise. Deep

Babich Wines is New Zealand’s most experienced family-owned winery. They have been

Philippe Milan et Fils, Chassey-le-Camp Chassey-le-Camp is a tiny village located between

The Nach from Milan Nestarec is a fresh, summery red wine that

Lovely aromas of ripe cherry, blackberry and cherry followed by a fresh