Red Wine

A medium to full-bodied Tempranillo from high altitude vineyards of Rioja Baja

Celler del Roure is a personal project of Pablo Calatayud, whose vineyards

From a 4 acre vineyard of 89 year old Carinyena vines. L'Arbossar

Ultreia Saint-Jacques opens with floral aromas and fresh notes. Vibrant and fresh

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

95% Tempranillo / 5% Viura. Made in a Beaujolais style, with the

Situated between the Piedmontese towns of Alba and Asti the Produttori del

Intense garnet in color, the nose shows floral and spicy notes perfectly

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Medium Body Wine. On the nose vivid aromas of pineapple, mango, and

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we