Red Wine
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Bread and Butter Cabernet Sauvignon€26.95This robust wine charms with layers of mocha, fresh berries, blackcurrant and
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Chateau Mouton Rothschild 2015€1,350.00Cab Sauv 82%, Merlot 16%, Cab Franc 2% Producer Spanning 90 hectares1st
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Sassicaia Tenuta San Guido 2017 Bolgheri-Sassica€450.00"Mid-deep ruby-garnet. A notable nose ragrance with tobacco scent lifts out of
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Sirene de Giscours 2016 Margaux€74.95Wine Advocate-Parker : The 2015 La Sirene de Giscours is a blend
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Leone de Castris Salice Salentino Riserva Puglia€24.95Ruby red wine, defined by plum fruity notes harmoniously mingled with vanilla
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Fog Mountain Cabernet Sauvignon€24.95Bold nose of dark red fruits followed by a luscious palate of
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Chateau Lynch Bages 2018 Pauillac€230.00"Deep, rich black fruits on the nose followed by a powerful punch
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Chateau Margaux Margaux 2016€1,395.00Grapes 90% Cab Sauv, 4% Merlot, 4% Petit Verdot, 2% Cabernet Franc
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Celler del Roure Safra Valencia€25.95Celler del Roure is a personal project of Pablo Calatayud, whose vineyards
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Valenciso Rioja Reserva 2016€44.95100% Tempranillo aged 17 months in French oak barrels (1/3 new). This
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Domaine Lafage Cote Sud Rouge€19.95Dark fruits, sweet black cherries, kirsch, pepper and bouquet garni-like characteristics, its
