Type

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

An everyday wine deep ruby red in color with very vivid purplish

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Ripasso was trademarked for many years by Masi (who are in the

Corte Adami Amarone della Valpolicella 2015. Aromas of French oak, coconut, blackcurrant

An unfussy glass of pure dark fruit ripe plummy fruits that will

Wonderful rich dried fruit, enhanced by spiciness and set off by a

Terre di Pietra's 'problem child' is essentially a declassified Valpolicella, and it's

70% Corvina/Corvinone , 30% Rondinella This Valpolicella from the hills of the Classico

Dolcetto is a delicate variety, that requires correct exposure, care and attention