Wine

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

The Torrontés and Riesling grapes were grown on the Finca San Isidoro

Wonderful rich dried fruit, enhanced by spiciness and set off by a

Many producers consider José Luis Mateo to be the finest grape grower

This Valpolicella from the hills of the Classico area is a

Ripasso was trademarked for many years by Masi (who are in the

Deep and intense on the nose with perfumes of dried cherries and

Corte Adami Amarone della Valpolicella 2015. Aromas of French oak, coconut, blackcurrant

  Elegant and fruity, with bright floral and grapefruit aromas and an