Bordeaux

Buoyant and fruity on the palate, Diem is packed with juicy red

The wine is a blend of Cabernet Sauvignon (65%), Merlot (25%), Cabernet

Composed of 84.7% Merlot and 15.3% Cabernet Franc, while possessing

Light to medium in body but intense in color, with an attractive

"The 2016 Tour des Termes, one of Hubert de Boüard's consultancies, has

This is the first vintage that Pierre Yves Clouet used the larger

‘So much concentration and balance at the same time. Such beauty. From

A prototypical St.-Julien with a great balance of cassis and brambles with crisp

The blend consists of Merlot (80%), Cabernet Franc (18%) and Cabernet Sauvignon

Deep, dark colour. The nose is still reserved but offers a glimpse

Complex and rich Médoc with plenty of blackcurrant, cassis fruit on the

2010 Pavillon Rouge du Chateau Margaux offers up scents of blackcurrant cordial