Wine

"The dark amber-hued non-vintage East India Solera is essentially an old Oloroso

This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel

Wood-fermented Malvasia from pre-phylloxera vines, blended with five other unspecified white varieties

A medium-dry, verdelho-style Madeira from highly regarded producer Henriques & Henriques. This

A distinctive blend of our finest sherries from palomino

This is distinctively Dao, with salty-cold minerality heightened by clean and refreshing

Alentejo "Dom Rafael" Tinto has an

Valdespino is one of the oldest bodegas in Jerez, with a history

Valdespino is one of the oldest bodegas in Jerez, with a history

Sercial aged in French oak casks from 10 up to 14 years

75% Palomino, 25% Doña Blanca.  Akilia is a defined white. On the

Medium dry. With plenty of nutty aromas caramel flavours. It has fresh