Wine

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Pepe Mendoza Casa Agrícola is the personal project of the man who

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we

he base of this vermouth is rich, nutty Sherry—80% amontillado and 20%

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Aromas of ripe fruit and dates. Rich, sweet and velvety smooth on

A moderately intense red wine, with hints of purple, typical of the

Arianna Occhipinti SP 68 Rosso (Nero d'Avola and Frappato) is slightly turbid

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

From 35 year old vines planted on 2 hectares of schist and

Vineyards for this wine are located in the contrada Torrenova in the