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Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great

By interrupting fermentation, Gourmandi have crafted a truly hedonistic, lively wine at

Jean Foillard’s estate comprises of 11 ha, including 5 ha in the

The grapes for this wine are from a bush vine vineyard on

Fifth-generation winemaker David Nieuwoudt leads a talented 'team with attitude' to produce

A slightly richer style of beaujolais with powerful flavours of red fruit

The Raisins Gaulois is fun incarnate – drinking this wine offers indecent

Yohan Lardy works entirely organically in his total of 2 hectares total

Jonty’s Ducks wines are slowly made with natural yeast, free of all

Light and pale in colour with a golden straw hue. On the

ULTRA is an old bush vine, single vineyard Chenin blanc - and