Italy

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light

70% Sangiovese, 30% Canaiolo This wine has a bright ruby red colour

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

The wine is ruby-red with purplish reflections, on the nose, it has

A complex nose of brooding fruit and flowers proceeds a palate full

Straw yellow with greenish reflections, the wine has a balanced refreshing taste

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

Pure bouquet of red fruits, mocha, spices, cassis, blood orange and dried

A deep ruby red in colour, with lifted perfumes of dark fruits

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

Intense garnet in color, the nose shows floral and spicy notes perfectly