Italy

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

Hold on tight because this wine may be produced from an impressive

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Situated between the Piedmontese towns of Alba and Asti the Produttori del

Intense garnet in color, the nose shows floral and spicy notes perfectly

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we

Straw yellow in colour with green reflections. On the nose, it shows

It boasts alluring scents of blue flower, perfumed berry, exotic spice and

The estate lies between Montepulciano and Montefollonico and consists of about 32

Ampeleia (from the Greek word for ‘vine’) is owned by Elisabetta Foradori

An elegant Vermentino complexed by partial oak fermentation and lees maturation resulting

Elegant and intense, with notes of fresh mature red fruit, such